Romaine, grilled non-GMO chicken breast, parmesan, garlic croutons, and Caesar dressing.

Chopped romaine with a crab cake, tomato, cucumber, hard-boiled egg, corn salsa, and Louie dressing.

Mixed greens with tomato, red onion, cucumber, cheddar, and ranch.

Sesame-seared ahi tuna over romaine and arugula with avocado, tomato, cucumber, and citrus-soy vinaigrette.

Rich she-crab soup with lump crab, crab roe, sherry, toasted panko.

Rich she-crab soup with lump crab, crab roe, sherry, toasted panko.

Smoked brisket burnt ends tossed in peach BBQ sauce with honey bourbon goat cheese and fresh peach.

Crispy Gulf shrimp tossed in signature Bang Bang sauce with sriracha aioli and scallions.

Warm lump crab and pimento cheese served with crispy kettle chips.

Golden brown jalapeño hush puppies served with whipped honey butter.

Crispy fried green tomatoes layered with whipped pimento cheese, hot honey, and arugula.

Crispy spiced oysters served with Southern slaw, lemon aioli, and fresh lemon.

Eight chilled jumbo shrimp served with house-made cocktail sauce and fresh lemon.

House-fried kettle chips layered with queso, shrimp, pico de gallo, pickled jalapeños, and lime crema.

Seared beef tenderloin medallions with mashed potatoes, broccoli, and house steak sauce.

Cajun-spiced catfish served over your choice of grits with roasted corn salsa and a drizzle of Southern hot honey.

Gulf shrimp over your choice of grits with bacon, peppers, and tomato-sherry vinaigrette.

Crispy fried catfish served with Southern slaw, tartar sauce, and fresh lemon and your choice of side

Crispy fried catfish and gulf shrimp served with Southern slaw, tartar sauce, and fresh lemon and your choice of side

Crispy fried catfish, shrimp, and oysters served with Southern slaw, tartar sauce, and fresh lemon and your choice of side

Seared shrimp and chorizo tossed with tomato, sweet corn, peppers, Gouda cream, parmesan, served with Charred Baguette

Grilled Atlantic salmon with wild mushroom demi-glace, creamy truffle risotto, and sauteed Haricots Verts

Blackened non-GMO chicken breast with dirty rice, collard greens and Cajun Remoulade.

Rare-seared blackened ahi tuna over coconut jasmine rice with avocado, soy-lime glaze, and sesame seeds.

Two jumbo lump crab cakes over dirty rice topped with Gullah-style crab gravy.

Brined chicken served fried, grilled, BBQ, or hot, topped with bacon, pimento cheese, hot honey, lettuce, and tomato on a toasted bun. Served with your choice of signature side

Crispy fried catfish with house tartar sauce and creamy coleslaw on a toasted bun, served with a signature side.

Seared Angus beef burger cooked to your preferred temperature, topped with your choice of cheese, lettuce, tomato, onion, pickles, and Tavern Sauce. Served with a signature side.

Tenderloin beef strips, horseradish, arugula, sauteed onions, peppers and smoked gouda cheese.

A-la-carte Broiled Maryland-style Chili-garlic Crab Cake (GF)

Classic grilled burger made just for kids

Hand-breaded chicken tenders served hot and crispy

Buttery toasted bread with melted cheese

Crispy golden shrimp, lightly breaded and fried

Simple chicken breast, lightly seasoned

Tender pasta tossed in your choice of butter or creamy Alfredo sauce.

A selection of our four signature desserts, including New York cheesecake, flourless chocolate cake, key lime pie, and peanut butter pie. Made for sharing.

Two rich flourless chocolate torte slices finished with chocolate and raspberry drizzle, powdered sugar, and whipped cream.

Key Lime Pie with a bright citrus filling, key lime drizzle, and whipped cream.

Classic cheesecake finished with rotating seasonal fruit, fruit drizzle, and whipped cream.

Two mini peanut butter pies with creamy peanut butter filling, caramel and chocolate drizzle, and whipped cream.

Warm chocolate chip cookie served in a skillet topped with vanilla ice cream, chocolate and carmel drizzle, whipped cream and powdered sugar

Reception-Style Event Package : Instructions Minimum of 25 guests required Select 5 appetizers and 2 desserts from our curated list Priced per guest. About the Package Elevate your gathering with our all-inclusive Reception-Style Event Package — designed for seamless entertaining at The Mill. Perfect for corporate mixers, holiday celebrations, and social milestones, this package delivers a curated culinary experience with chef-crafted bites and indulgent desserts. Our team handles every detail so you can focus on your guests while we exceed expectations.

Buffet Style – Pick two proteins, three sides and two desserts to build your custom menu. Guests enjoy a chef-curated buffet designed for relaxed mingling and abundant presentation. This format keeps service seamless, allows guests to return for seconds, and creates a lively, elevated atmosphere perfect for both corporate and social events.

Plated Style – Pick one starter, one entrée, two sides and one dessert. Entrées are individually plated while sides are served family-style at each table, blending a refined dining experience with a warm, communal touch.

BEERS: Bud Light, Budweiser, Mich Ultra WINES: House wines - White / Red / Sparkling SODAS: Coke products. Based on a 2 hour period.

Basic Beer & Wine Package plus House Liquors (Vodka, Rum, Tequila, Whiskey) Based on a 2 hour period.

Basic Beer & Wine, House AND "Call" Liquors. Pricing is based on a 2 hour period.

Includes all previous beverage package tiers with the addition of top shelf liquors such as Ketel One, Espolon Blanco, Buffalo Trace Bourbon, etc. as well as the ability to include certain premium house cocktails. Pricing based on a 2 hour period.

Must be requested prior to date of event and be equal the number of guests of original bar package. Minimum 1 hr. increment.

Must be requested prior to date of event and be equal the number of guests of original bar package. Minimum 1 hr. increment.

Must be requested prior to date of event and be equal the number of guests of original bar package. Minimum 1 hr. increment.

Must be requested prior to date of event and be equal the number of guests of original bar package. Minimum 1 hr. increment.

Non-alcoholic Soft Drinks Beverage Package (Coca-Cola Products). Fresh-brewed Iced Tea (Sweet & Unsweet) available by request. Pricing is based per-person for a 2.5 hour period.

Experience the ultimate brunch affair at The Mill Street Tavern! Choice of: Bacon or Sausage with Scrambled Eggs, Texas Toast, and Crispy Homefries

English Muffin, Egg, Cheddar, and choice of: Sausage Patty or Bacon

Bagels, Cream Cheese, Red Onions, Capers, Tomatoes, and Lemon Wedges.

Elevate your private events with our exclusive Crab Cake Station at Mill Street Tavern! Delight your guests with the exquisite taste of award-winning crab cakes, crafted to perfection. Our culinary expertise, paired with a touch of sophistication, ensures an unforgettable experience for every attendee

Country French (Lorraine) Garden Vegetable Broccoli & Cheese and Three-Cheese

Chef's Selection of fresh pasties. To include seasonal muffins, mini cinnamon rolls and assorted Danishes.

A vibrant assortment of the freshest seasonal fruits, thoughtfully selected based on peak availability and quality

Our renowned Mimosa Bar. Indulge in an array of fresh juice, bubbly, and an assortment of garnishes. Cheers!